I love lamb and I love lamb cooked in Moroccan style. Even though I have as yet not managed to visit Morocco, I go to Moroccan restaurants when I can. My favorite are tagine dishes that are slow cooked with dried fruit in them. In an attempt to make tagine dishes, I tried to buy tagines in specialty stores...
Read more
Tag Archives: entree
Polenta Casserole
This is a recipe devised by my college-going daughter. She prefers to eat vegetarian and found that there were very few vegetarian choices in the college’s cafeteria. Also, they tended to repeat the same old same stuff every day and she longed for something different. So she threw in a few ingredients she had in her pantry and refrigerator...
Read more
Mesquite Steak
This is an easy home-made steak that is as good as any pricey steak house.
Read more
Ingredients:
1. 3 lbs of beef flap steak (quite reasonably priced at Costco) 2. 1/4 cup of Extra Virgin Olive Oil 3. 1/4 cup of Balsamic vinegar 4. 4-5 garlic cloves 5. 2 Tablespoons of Sweet Mesquite SeasoningDirections:
1. ...Indonesian Chicken Satay
Our family spent some time in Indonesia and during our stay there, both my children got addicted to the Indonesian style Chicken Satay. They loved it so much that they both would order it at least once a day. In our six months there, we got to sample this dish in all its incarnations – at people’s homes, street...
Read more