Category Archives: RECIPES

Whole Roasted Cauliflower with a Mint-Goat Cheese Sauce

It’s been quite a while since I have posted a new recipe on my website. It’s not that I haven’t been cooking but I just haven’t had the time to take pictures, write up the recipe and upload it on the blog. Anyhow, today I made the time to roast a whole cauliflower and it came out really well....
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Modified Romesco Sauce

I love this classic Catalan sauce because it is most versatile – it goes well as a dip with vegetables or with crackers (makes for a great party appetizer) and it absolutely delicious with any kind of fish! One of the most classic ways of eating this sauce is with grilled spring onions (it’s a huge tradition in that...
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Indian Style Okra or Bhindi Masala

I have repeatedly been asked for this recipe but until now I had avoided putting it up because I thought my Indian readers would find it really odd that I was putting up a recipe for something so simple and so common. Okra is a very common vegetable in India but in the US and other parts of the...
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Charred Peppers, Chorizo and Quinoa Salad

The best part of summer is that I get to experiment with fresh produce from the farmer’s market. Yesterday I had bought quite a haul from the downtown Bethesda Farmers’ Market. I had an assortment of multicolored hot and sweet peppers, a lot of multicolored cherry and grape tomatoes and a large chorizo sausage made by a local Amish...
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Grilled Asian Swordfish Kabobs

I have been trying to incorporate more fish in our diet at home but given the varied preferences and tastes of everyone in the family (the two kids, my husband and I) it is hard to find common ground that might work for everyone. At one point everyone in the family loved Salmon (especially Teriyaki Salmon) but then my...
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