Tag Archives: pepper

Charred Peppers, Chorizo and Quinoa Salad

The best part of summer is that I get to experiment with fresh produce from the farmer’s market. Yesterday I had bought quite a haul from the downtown Bethesda Farmers’ Market. I had an assortment of multicolored hot and sweet peppers, a lot of multicolored cherry and grape tomatoes and a large chorizo sausage made by a local Amish...
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Ruby Red Habanero-Cranberry Chutney

Thanksgiving is round the corner and all the supermarkets are loaded with packets of Cranberries.  I usually make a tomato-dried cranberry chutney or Habanero pepper jelly to go with a cheese platter that I serve as an appetizer before a dinner party. But this time I decided to use Cranberries to spike up the tartness in my chutney.  I...
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