As you may have guessed, I love food and I love food that is cooked in a simple way and that tastes of the raw ingredients that go into making it. But, somehow the dishes I find in most restaurants in America are often either over-salted (drowning out the taste of the ingredients) or overly sugared (which again dominates...
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Tag Archives: Mango
Baked Salmon With A Mango and Avocado Salsa
My experimentation with a gluten-free diet continues. I suppose it is the beginning of this whole life-style and so it may take me a while to get used to it. In any case the rest of the family doesn’t need to go gluten-free just because I am experimenting with this new idea. But, I don’t think it is fair...
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Vanilla Panna Cotta with Mango Gelée
Now that all my friends completely associate me with nothing but food, I get gifts of exotic foods and ingredients. A good friend of mine went to Mauritius over the past Christmas break and brought me a packet of good quality Vanilla Beans. I have tried to find Vanilla beans in my area and the only place that sold...
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